Relationship Between Microbes and the Environment for Sustainable Ecosystem Services Volume 1 1st Edition By Jastin Samuel, Ajay Kumar, Joginder Singh Panwar
Relationship Between Microbes and the Environment for Sustainable Ecosystem Services, Volume 1, edited by Jastin Samuel, Ajay Kumar, and Joginder Singh Panwar, is a scientific book exploring how microbes (bacteria, fungi, etc.) provide sustainable solutions for food, energy, and environmental health, detailing their vital roles in nutrient cycling, bioremediation, waste management, and disease control, using them as biotechnological tools for a greener future, says Google Books.
Key Themes & Content
- Microbial Biotechnology: Focuses on leveraging microbes for sustainable development, promoting eco-friendly practices.
- Sustainable Solutions: Covers applications in food, energy, environmental remediation, and waste valorization.
- Microbial Roles: Discusses the roles of bacteria, fungi, viruses, and protozoa in ecosystem health and product development.
- Biocontrol Agents: Explores using microorganisms for natural pest and disease management, reducing reliance on harmful chemicals.
- Future Research: Highlights recent discoveries and future avenues in harnessing microbial potential.
Editors
- Jastin Samuel: Assistant Professor leading waste valorization research at Lovely Professional University.
- Ajay Kumar: Experienced editor and researcher in plant-microbe interactions.
- Joginder Singh Panwar: Professor in Botany, specializing in microbial biotechnology.
Significance
The book serves as a reference for recent advances in applying microbial applications for sustainability, offering practical insights and future strategies for leveraging microbes to benefit society and the environment.